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Hotel Londra Palace
Riva Degli Schiavoni - Castello 4171, 30122 Venezia (Castello)  Italy  -  [Show on map]
 
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  Hotel Londra Palace, (53 rooms) description: Conveniently located on the Riva degli Schiavoni, just a few steps away from St. Mark's Square and Doge's Palace, the hotel is within easy reach of all the major historical sites of Venice. An incomparable view out of its 100 windows allows you to enjoy a magnificent outlook on the Basin and the Palladian Island of St. George. In summer a lovely outdoor terrace enables you to enjoy the city view whilst sampling fine traditional and international cuisine. The 53 spacious and bright rooms feature authentic Biedermeier furnishings and original paintings and fabrics. Each room differs from the others in the colours of its silk and brocade, so that every guest can savour the pleasure of exclusive and discreet luxury. The bathrooms are decorated in pink marble.


AVERAGE GUEST RATING

 9.0
based on 2 reviews

ROOM INFORMATION
There are 3 classes of room in the hotel, all featuring the same degree of quality and comfort: - Standard Rooms, with a view over the city of Venice (from 18 to 22 square metres) - Deluxe Rooms, with a view over the lagoon and the island of San Giorgio (from 18 to 22 square metres) - Junior Suites, with a view over the lagoon and St Mark’s basin (from 25 to 32 square metres)

HOTEL FACILITIES
Restaurant, Room Service, Bar, 24-Hour Front Desk, Non-Smoking Rooms, Babysitting/Child Services, Laundry, Dry Cleaning, Breakfast in the Room, Ironing Service, Internet Services, Elevator, Safety Deposit Box, Heating, Fax/Photocopying, Luggage Storage, Wi-Fi/Wireless LAN, Breakfast Buffet, All Public spaces non-smoking

FOOD AND BEVERAGE
The restaurant is named in honour of the Russian composer Tchaikovsky, and is one of the glories of the hotel. It has received gastronomic awards and is strategically placed so that you can admire the lagoon scenery whilst you dine. It serves light, contemporary food with extreme attention to detail - 8 different types of bread are baked every day. Ice cream and chocolate are also homemade and the wine list offers a wide choice. In fine weather, you can have supper in the splendid veranda on Riva degli Schiavoni, a few yards from the lagoon. Loris Indri is the Executive Chef.

TRAVEL INFORMATION
The hotel may be reached either by a taxi, motorboat or by public vaporetto. The stop is San Zaccaria.